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	<title>Griya Kuliner &#187; Makanan</title>
	<atom:link href="http://www.griyakuliner.com/category/makanan/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.griyakuliner.com</link>
	<description>Buku Resep Masakan Dapur Ibu Indonesia - Mudah, Enak dan Hemat !</description>
	<lastBuildDate>Fri, 10 Feb 2012 00:46:50 +0000</lastBuildDate>
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			<item>
		<title>Panada Abon Sapi</title>
		<link>http://www.griyakuliner.com/panada-abon-sapi/</link>
		<comments>http://www.griyakuliner.com/panada-abon-sapi/#comments</comments>
		<pubDate>Fri, 10 Feb 2012 00:46:50 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Daging]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[abon sapi]]></category>
		<category><![CDATA[bulat]]></category>
		<category><![CDATA[favorit keluarga]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[gula pasir]]></category>
		<category><![CDATA[kalis]]></category>
		<category><![CDATA[kudapan]]></category>
		<category><![CDATA[kuning kecoklatan]]></category>
		<category><![CDATA[makanan favorit]]></category>
		<category><![CDATA[makanan kecil]]></category>
		<category><![CDATA[makanan selingan]]></category>
		<category><![CDATA[panada]]></category>
		<category><![CDATA[pastel]]></category>
		<category><![CDATA[ragi instan]]></category>
		<category><![CDATA[santan]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>
		<category><![CDATA[uleni]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2699</guid>
		<description><![CDATA[Bahan: 250 g tepung terigu 1 butir telur 1 sdt ragi instan 1 sdm gula pasir 1/4 sdt garam 75 ml santan dari 1/4 butir kelapa 50 g abon sapi minyak untuk menggoreng Cara membuat: 1. Campur tepung terigu, ragi instan, dan gula pasir. Aduk rata. 2. Masukkan telur, uleni hingga rata. 3. Tuang santan, [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/panada-abon-sapi/' addthis:title='Panada Abon Sapi' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Opor Telur Puyuh</title>
		<link>http://www.griyakuliner.com/opor-telur-puyuh/</link>
		<comments>http://www.griyakuliner.com/opor-telur-puyuh/#comments</comments>
		<pubDate>Thu, 09 Feb 2012 00:44:51 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[bawang merah]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[bumbu halus]]></category>
		<category><![CDATA[bumbu meresap]]></category>
		<category><![CDATA[daun jeruk]]></category>
		<category><![CDATA[daun salam]]></category>
		<category><![CDATA[favorit keluarga]]></category>
		<category><![CDATA[kemiri]]></category>
		<category><![CDATA[ketumbar]]></category>
		<category><![CDATA[lengkuas]]></category>
		<category><![CDATA[masakan berkuah]]></category>
		<category><![CDATA[masakan sederhana]]></category>
		<category><![CDATA[opor]]></category>
		<category><![CDATA[santan cair]]></category>
		<category><![CDATA[telur puyuh]]></category>
		<category><![CDATA[tumis]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2698</guid>
		<description><![CDATA[Bahan: 20 butir telur puyuh, rebus, kupas 500 ml santan cair dari 3/4 butir kelapa 2 cm lengkuas, memarkan 1 lembar daun salam 1 lembar daun jeruk 1/2 sdt garam minyak untuk menumis Bumbu halus: 4 butir bawang merah 2 siung bawang putih 3 butir kemiri 1 sdt ketumbar Cara membuat: 1. Panaskan minyak, tumis [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/opor-telur-puyuh/' addthis:title='Opor Telur Puyuh' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Tempe Krispi Saus Jamur</title>
		<link>http://www.griyakuliner.com/tempe-krispi-saus-jamur/</link>
		<comments>http://www.griyakuliner.com/tempe-krispi-saus-jamur/#comments</comments>
		<pubDate>Wed, 08 Feb 2012 00:42:42 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Jamur]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Tahu Tempe]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[jamur champignon]]></category>
		<category><![CDATA[jamur kancing]]></category>
		<category><![CDATA[kaldu ayam bubuk]]></category>
		<category><![CDATA[kecap manis]]></category>
		<category><![CDATA[krispi]]></category>
		<category><![CDATA[kuning kecoklatan]]></category>
		<category><![CDATA[piring saji]]></category>
		<category><![CDATA[resep favorit]]></category>
		<category><![CDATA[saus jamur]]></category>
		<category><![CDATA[saus tomat]]></category>
		<category><![CDATA[susu cair]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tempe]]></category>
		<category><![CDATA[tempe krispi]]></category>
		<category><![CDATA[tepung beras]]></category>
		<category><![CDATA[tepung bumbu]]></category>
		<category><![CDATA[tepung terigu]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2697</guid>
		<description><![CDATA[Bahan: 300 g tempe, potong 2x2x5 cm 100 g tepung bumbu 50 g tepung beras 1/4 sdt garam 2 butir telur, kocok lepas minyak untuk menggoreng Bahan saus: 150 g jamur kancing, iris tipis 1/4 buah bawang bombai, cincang halus 1/2 sdt garam 1/4 sdt merica bubuk 1 sdm kecap manis 1 sdm saus tomat [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/tempe-krispi-saus-jamur/' addthis:title='Tempe Krispi Saus Jamur' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Terang Bulan Nangka</title>
		<link>http://www.griyakuliner.com/terang-bulan-nangka/</link>
		<comments>http://www.griyakuliner.com/terang-bulan-nangka/#comments</comments>
		<pubDate>Tue, 07 Feb 2012 00:40:27 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[cetakan terang bulan]]></category>
		<category><![CDATA[gula pasir]]></category>
		<category><![CDATA[makanan favorit]]></category>
		<category><![CDATA[makanan favorit keluarga]]></category>
		<category><![CDATA[margarin]]></category>
		<category><![CDATA[martabak]]></category>
		<category><![CDATA[martabak manis]]></category>
		<category><![CDATA[meises coklat]]></category>
		<category><![CDATA[mengembang]]></category>
		<category><![CDATA[nangka tanpa biji]]></category>
		<category><![CDATA[ragi instan]]></category>
		<category><![CDATA[susu kental manis putih]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>
		<category><![CDATA[terang bulan]]></category>
		<category><![CDATA[vanili bubuk]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2696</guid>
		<description><![CDATA[Bahan: 175 g tepung terigu 3 sdm gula pasir 1/2 sdt ragi instan 1/4 sdt vanili bubuk 225 ml air 1 butir telur 1/4 sdt garam 50 g margarin Bahan isi: 25 g meises coklat 3 buah nangka tanpa biji, cincang halus 4 sdm susu kental manis putih Cara membuat: 1. Campur tepung terigu, 2 [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/terang-bulan-nangka/' addthis:title='Terang Bulan Nangka' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Ayam Goreng Tepung Saus Apel</title>
		<link>http://www.griyakuliner.com/ayam-goreng-tepung-saus-apel/</link>
		<comments>http://www.griyakuliner.com/ayam-goreng-tepung-saus-apel/#comments</comments>
		<pubDate>Mon, 06 Feb 2012 00:38:29 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Ayam]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[air jeruk nipis]]></category>
		<category><![CDATA[apel malang]]></category>
		<category><![CDATA[ayam goreng]]></category>
		<category><![CDATA[ayam goreng tepung]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[cabai merah besar]]></category>
		<category><![CDATA[cabai rawit merah]]></category>
		<category><![CDATA[fillet ayam]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[gula merah sisir]]></category>
		<category><![CDATA[kacang tanah goreng]]></category>
		<category><![CDATA[mengental]]></category>
		<category><![CDATA[saus apel]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung maizena]]></category>
		<category><![CDATA[tepung panko]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2695</guid>
		<description><![CDATA[Bahan: 200 fillet ayam, potong panjang 2 siung bawang putih, cincang halus 1/4 sdt garam 1/4 sdt merica bubuk 1 sdm air jeruk nipis 1 butir telur, kocok lepas 100 g tepung panko 3 sdm kacang tanah goreng, untuk taburan minyak untuk menumis dan menggoreng Bahan saus: 1 buah apel malang, kupas, parut kasar 2 [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/ayam-goreng-tepung-saus-apel/' addthis:title='Ayam Goreng Tepung Saus Apel' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roti Jala Isi Sayuran</title>
		<link>http://www.griyakuliner.com/roti-jala-isi-sayuran/</link>
		<comments>http://www.griyakuliner.com/roti-jala-isi-sayuran/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 00:30:18 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sayur]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[cabai merah besar]]></category>
		<category><![CDATA[daun selada keriting]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan bergizi]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[minyak sayur]]></category>
		<category><![CDATA[roti]]></category>
		<category><![CDATA[roti jala]]></category>
		<category><![CDATA[saus tiram]]></category>
		<category><![CDATA[taoge]]></category>
		<category><![CDATA[tauge]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[wajan datar anti lengket]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2692</guid>
		<description><![CDATA[Bahan roti jala: 75 g tepung terigu 1/4 sdt garam 1 butir telur 150 ml air 1 sdm minyak sayur Bahan isi: 150 g wortel, potong korek api 100 g tauge 1/4 buah bawang bombai, cincang halus 1 siung bawang putih, cincang halus 1 buah cabai merah besar, buang bijinya, iris tipis 1 sdm saus [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/roti-jala-isi-sayuran/' addthis:title='Roti Jala Isi Sayuran' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cake Gula Merah Lapis Puding</title>
		<link>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/</link>
		<comments>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 00:16:28 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Puding]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[agar-agar bubuk putih]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cake gula merah]]></category>
		<category><![CDATA[garam]]></category>
		<category><![CDATA[gula merah]]></category>
		<category><![CDATA[gula pasir]]></category>
		<category><![CDATA[kocok]]></category>
		<category><![CDATA[lapis puding]]></category>
		<category><![CDATA[margarin tawar]]></category>
		<category><![CDATA[mengembang]]></category>
		<category><![CDATA[ovalet]]></category>
		<category><![CDATA[panggang]]></category>
		<category><![CDATA[pewarna merah muda]]></category>
		<category><![CDATA[putih telur]]></category>
		<category><![CDATA[santan kental]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2686</guid>
		<description><![CDATA[Bahan cake: 75 g tepung terigu 1/4 sdt baking powder 2 butir telur 75 g gula merah, sisir 1/2 sdt ovalet 40 g margarin tawar, lelehkan Bahan puding: 1/2 bungkus agar-agar bubuk putih 50 g gula merah, sisir 400 ml santan kental dari 1/2 butir kelapa 1/4 sdt garam 1 putih telur Bahan lapisan: 1/2 [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/cake-gula-merah-lapis-puding/' addthis:title='Cake Gula Merah Lapis Puding' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bistik Gulung Saus Jamur</title>
		<link>http://www.griyakuliner.com/bistik-gulung-saus-jamur/</link>
		<comments>http://www.griyakuliner.com/bistik-gulung-saus-jamur/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 00:11:41 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Daging]]></category>
		<category><![CDATA[Jamur]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sayur]]></category>
		<category><![CDATA[Sosis]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[bistik]]></category>
		<category><![CDATA[bistik gulung]]></category>
		<category><![CDATA[buncis]]></category>
		<category><![CDATA[daging cincang]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[jamur kancing]]></category>
		<category><![CDATA[kaldu sapi bubuk]]></category>
		<category><![CDATA[kecap asin]]></category>
		<category><![CDATA[kecap ikan]]></category>
		<category><![CDATA[kecap manis]]></category>
		<category><![CDATA[kentang]]></category>
		<category><![CDATA[kukus]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[pala bubuk]]></category>
		<category><![CDATA[saus jamur]]></category>
		<category><![CDATA[saus tomat]]></category>
		<category><![CDATA[sosis sapi]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung roti]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2683</guid>
		<description><![CDATA[Bahan: 125 g daging cincang 1/4 buah bawang bombai, cincang halus 1 sdt kecap ikan 1 sdt kecap asin 1 sdm tepung roti 1/4 sdt merica bubuk 1/2 butir telur 1/8 sdt pala bubuk 2 buah sosis sapi Bahan saus: 1/4 buah bawang bombai, cincang halus 1 sdm saus tomat 200 ml air 5 buah [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/bistik-gulung-saus-jamur/' addthis:title='Bistik Gulung Saus Jamur' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<item>
		<title>Spaghetti Telur Puyuh</title>
		<link>http://www.griyakuliner.com/spaghetti-telur-puyuh/</link>
		<comments>http://www.griyakuliner.com/spaghetti-telur-puyuh/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 00:09:46 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Mie]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan favorit]]></category>
		<category><![CDATA[masakan sederhana]]></category>
		<category><![CDATA[saus tomat]]></category>
		<category><![CDATA[spaghetti]]></category>
		<category><![CDATA[telur puyuh]]></category>
		<category><![CDATA[tepung roti kasar]]></category>
		<category><![CDATA[tepung terigu]]></category>
		<category><![CDATA[tumis]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2682</guid>
		<description><![CDATA[Bahan: 15 butir telur puyuh, rebus hingga matang, kupas 50 g tepung terigu 1 butir telur, kocok lepas 50 g tepung roti kasar 125 g spaghetti, rebus dengan sedikit garam hingga matang, angkat, tiriskan 2 siung bawang putih, cincang halus 1/4 buah bawang bombai, cincang halus 2 sdm saus tomat wortel untuk bibir minyak untuk [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/spaghetti-telur-puyuh/' addthis:title='Spaghetti Telur Puyuh' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ayam Gulung Saus Kecap</title>
		<link>http://www.griyakuliner.com/ayam-gulung-saus-kecap/</link>
		<comments>http://www.griyakuliner.com/ayam-gulung-saus-kecap/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 00:07:56 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Ayam]]></category>
		<category><![CDATA[Daging]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sosis]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[ayam gulung]]></category>
		<category><![CDATA[bawang merah]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[daging ayam cincang]]></category>
		<category><![CDATA[daun bawang]]></category>
		<category><![CDATA[jahe]]></category>
		<category><![CDATA[kaldu ayam bubuk]]></category>
		<category><![CDATA[kecap manis]]></category>
		<category><![CDATA[kemiri]]></category>
		<category><![CDATA[kukus]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[saus kecap]]></category>
		<category><![CDATA[sosis sapi]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung maizena]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2681</guid>
		<description><![CDATA[Bahan: 125 g daging ayam cincang 1 sdm tepung maizena 1 butir telur 1/2 batang daun bawang, iris halus 3 butir bawang merah, haluskan 3 siung bawang putih, haluskan 3 butir kemiri, haluskan 1/4 sdt merica bubuk 2 buah sosis sapi Bahan saus: 3 butir bawang merah, haluskan 3 siung bawang putih, haluskan 2 cm [...]<div class="addthis_toolbox addthis_default_style" addthis:url='http://www.griyakuliner.com/ayam-gulung-saus-kecap/' addthis:title='Ayam Gulung Saus Kecap' ><a class="addthis_button_"></a><a class="addthis_button_preferred_1"></a><a class="addthis_button_preferred_2"></a><a class="addthis_button_preferred_3"></a><a class="addthis_button_preferred_4"></a><a class="addthis_button_preferred_5"></a><a class="addthis_button_preferred_6"></a><a class="addthis_button_preferred_7"></a><a class="addthis_button_preferred_8"></a><a class="addthis_button_preferred_9"></a><a class="addthis_button_preferred_10"></a><a class="addthis_button_preferred_11"></a><a class="addthis_button_compact"></a></div>]]></description>
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		<slash:comments>1</slash:comments>
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