<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Griya Kuliner</title>
	<atom:link href="http://www.griyakuliner.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.griyakuliner.com</link>
	<description>Buku Resep Masakan Dapur Ibu Indonesia - Mudah, Enak dan Hemat !</description>
	<lastBuildDate>Sat, 04 Feb 2012 17:18:01 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Selamat Merayakan Maulid Nabi Muhammad SAW, 5 Februari 2012</title>
		<link>http://www.griyakuliner.com/selamat-merayakan-maulid-nabi-muhammad-saw-5-februari-2012/</link>
		<comments>http://www.griyakuliner.com/selamat-merayakan-maulid-nabi-muhammad-saw-5-februari-2012/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 17:18:01 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Pengumuman]]></category>
		<category><![CDATA[5 februari 2012]]></category>
		<category><![CDATA[maulid]]></category>
		<category><![CDATA[nabi muhammad saw]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2724</guid>
		<description><![CDATA[Related Posts Selamat Tahun Baru 1 Januari 2012 Selamat Datang Selamat Hari Ibu 22 Desember 2011 Selamat Hari Natal 25 Desember 2011 Selamat Tahun Baru Imlek 2563]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/selamat-merayakan-maulid-nabi-muhammad-saw-5-februari-2012/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roti Jala Isi Sayuran</title>
		<link>http://www.griyakuliner.com/roti-jala-isi-sayuran/</link>
		<comments>http://www.griyakuliner.com/roti-jala-isi-sayuran/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 00:30:18 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sayur]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[cabai merah besar]]></category>
		<category><![CDATA[daun selada keriting]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan bergizi]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[minyak sayur]]></category>
		<category><![CDATA[roti]]></category>
		<category><![CDATA[roti jala]]></category>
		<category><![CDATA[saus tiram]]></category>
		<category><![CDATA[taoge]]></category>
		<category><![CDATA[tauge]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[wajan datar anti lengket]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2692</guid>
		<description><![CDATA[Bahan roti jala: 75 g tepung terigu 1/4 sdt garam 1 butir telur 150 ml air 1 sdm minyak sayur Bahan isi: 150 g wortel, potong korek api 100 g tauge 1/4 buah bawang bombai, cincang halus 1 siung bawang putih, cincang halus 1 buah cabai merah besar, buang bijinya, iris tipis 1 sdm saus [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/roti-jala-isi-sayuran/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cake Gula Merah Lapis Puding</title>
		<link>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/</link>
		<comments>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 00:16:28 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Puding]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[agar-agar bubuk putih]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cake gula merah]]></category>
		<category><![CDATA[garam]]></category>
		<category><![CDATA[gula merah]]></category>
		<category><![CDATA[gula pasir]]></category>
		<category><![CDATA[kocok]]></category>
		<category><![CDATA[lapis puding]]></category>
		<category><![CDATA[margarin tawar]]></category>
		<category><![CDATA[mengembang]]></category>
		<category><![CDATA[ovalet]]></category>
		<category><![CDATA[panggang]]></category>
		<category><![CDATA[pewarna merah muda]]></category>
		<category><![CDATA[putih telur]]></category>
		<category><![CDATA[santan kental]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2686</guid>
		<description><![CDATA[Bahan cake: 75 g tepung terigu 1/4 sdt baking powder 2 butir telur 75 g gula merah, sisir 1/2 sdt ovalet 40 g margarin tawar, lelehkan Bahan puding: 1/2 bungkus agar-agar bubuk putih 50 g gula merah, sisir 400 ml santan kental dari 1/2 butir kelapa 1/4 sdt garam 1 putih telur Bahan lapisan: 1/2 [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/cake-gula-merah-lapis-puding/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Wedang Jahe</title>
		<link>http://www.griyakuliner.com/wedang-jahe/</link>
		<comments>http://www.griyakuliner.com/wedang-jahe/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 00:14:19 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Minuman]]></category>
		<category><![CDATA[Minuman Panas]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[cangkir]]></category>
		<category><![CDATA[gula merah]]></category>
		<category><![CDATA[gula merah sisir]]></category>
		<category><![CDATA[jahe]]></category>
		<category><![CDATA[minuman anti asam urat]]></category>
		<category><![CDATA[minuman favorit]]></category>
		<category><![CDATA[minuman hangat]]></category>
		<category><![CDATA[minuman menghangatkan]]></category>
		<category><![CDATA[wedang]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2684</guid>
		<description><![CDATA[Bahan: 50 g jahe, kupas, potong korek api 25 g gula merah, sisir 250 ml air Cara membuat: 1. Didihkan air dan jahe, masak kurang lebih 5 menit. 2. Tambahkan gula merah, masak hingga gula larut. 3. Tuang ke dalam cangkir, sajikan hangat. Related Posts Teh Jahe Aroma Kayumanis Wedang Ronde Sekoteng Agar-agar Kismis Sup [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/wedang-jahe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bistik Gulung Saus Jamur</title>
		<link>http://www.griyakuliner.com/bistik-gulung-saus-jamur/</link>
		<comments>http://www.griyakuliner.com/bistik-gulung-saus-jamur/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 00:11:41 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Daging]]></category>
		<category><![CDATA[Jamur]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sayur]]></category>
		<category><![CDATA[Sosis]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[bistik]]></category>
		<category><![CDATA[bistik gulung]]></category>
		<category><![CDATA[buncis]]></category>
		<category><![CDATA[daging cincang]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[jamur kancing]]></category>
		<category><![CDATA[kaldu sapi bubuk]]></category>
		<category><![CDATA[kecap asin]]></category>
		<category><![CDATA[kecap ikan]]></category>
		<category><![CDATA[kecap manis]]></category>
		<category><![CDATA[kentang]]></category>
		<category><![CDATA[kukus]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[pala bubuk]]></category>
		<category><![CDATA[saus jamur]]></category>
		<category><![CDATA[saus tomat]]></category>
		<category><![CDATA[sosis sapi]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung roti]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2683</guid>
		<description><![CDATA[Bahan: 125 g daging cincang 1/4 buah bawang bombai, cincang halus 1 sdt kecap ikan 1 sdt kecap asin 1 sdm tepung roti 1/4 sdt merica bubuk 1/2 butir telur 1/8 sdt pala bubuk 2 buah sosis sapi Bahan saus: 1/4 buah bawang bombai, cincang halus 1 sdm saus tomat 200 ml air 5 buah [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/bistik-gulung-saus-jamur/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spaghetti Telur Puyuh</title>
		<link>http://www.griyakuliner.com/spaghetti-telur-puyuh/</link>
		<comments>http://www.griyakuliner.com/spaghetti-telur-puyuh/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 00:09:46 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Mie]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[bawang bombai]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan favorit]]></category>
		<category><![CDATA[masakan sederhana]]></category>
		<category><![CDATA[saus tomat]]></category>
		<category><![CDATA[spaghetti]]></category>
		<category><![CDATA[telur puyuh]]></category>
		<category><![CDATA[tepung roti kasar]]></category>
		<category><![CDATA[tepung terigu]]></category>
		<category><![CDATA[tumis]]></category>
		<category><![CDATA[wortel]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2682</guid>
		<description><![CDATA[Bahan: 15 butir telur puyuh, rebus hingga matang, kupas 50 g tepung terigu 1 butir telur, kocok lepas 50 g tepung roti kasar 125 g spaghetti, rebus dengan sedikit garam hingga matang, angkat, tiriskan 2 siung bawang putih, cincang halus 1/4 buah bawang bombai, cincang halus 2 sdm saus tomat wortel untuk bibir minyak untuk [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/spaghetti-telur-puyuh/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ayam Gulung Saus Kecap</title>
		<link>http://www.griyakuliner.com/ayam-gulung-saus-kecap/</link>
		<comments>http://www.griyakuliner.com/ayam-gulung-saus-kecap/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 00:07:56 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Ayam]]></category>
		<category><![CDATA[Daging]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Sosis]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[ayam gulung]]></category>
		<category><![CDATA[bawang merah]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[daging ayam cincang]]></category>
		<category><![CDATA[daun bawang]]></category>
		<category><![CDATA[jahe]]></category>
		<category><![CDATA[kaldu ayam bubuk]]></category>
		<category><![CDATA[kecap manis]]></category>
		<category><![CDATA[kemiri]]></category>
		<category><![CDATA[kukus]]></category>
		<category><![CDATA[merica bubuk]]></category>
		<category><![CDATA[saus kecap]]></category>
		<category><![CDATA[sosis sapi]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung maizena]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2681</guid>
		<description><![CDATA[Bahan: 125 g daging ayam cincang 1 sdm tepung maizena 1 butir telur 1/2 batang daun bawang, iris halus 3 butir bawang merah, haluskan 3 siung bawang putih, haluskan 3 butir kemiri, haluskan 1/4 sdt merica bubuk 2 buah sosis sapi Bahan saus: 3 butir bawang merah, haluskan 3 siung bawang putih, haluskan 2 cm [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/ayam-gulung-saus-kecap/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Bolu Kukus Kopi</title>
		<link>http://www.griyakuliner.com/bolu-kukus-kopi/</link>
		<comments>http://www.griyakuliner.com/bolu-kukus-kopi/#comments</comments>
		<pubDate>Sun, 29 Jan 2012 00:06:08 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[Telur]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[bolu]]></category>
		<category><![CDATA[bolu kukus]]></category>
		<category><![CDATA[cetakan bolu kukus]]></category>
		<category><![CDATA[gula halus]]></category>
		<category><![CDATA[kental]]></category>
		<category><![CDATA[kopi instan]]></category>
		<category><![CDATA[kukus]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan kecil]]></category>
		<category><![CDATA[mikser]]></category>
		<category><![CDATA[ovalet]]></category>
		<category><![CDATA[panci pengukus]]></category>
		<category><![CDATA[susu bubuk]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2680</guid>
		<description><![CDATA[Bahan: 2 butir telur 100 ml air 150 g gula halus 150 g tepung terigu 1 sdt susu bubuk 1 sdt kopi instan, larutkan dengan sedikit air panas 1/2 sdt ovalet Cara membuat: 1. Campur semua bahan kecuali larutan kopi instan, kocok dengan mikser kecepatan tinggi selama kurang lebih 5 menit hingga kental. 2. Tambahkan [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/bolu-kukus-kopi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ayam Goreng Tepung Saus Mangga</title>
		<link>http://www.griyakuliner.com/ayam-goreng-tepung-saus-mangga/</link>
		<comments>http://www.griyakuliner.com/ayam-goreng-tepung-saus-mangga/#comments</comments>
		<pubDate>Sat, 28 Jan 2012 00:03:59 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Ayam]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[air jeruk nipis]]></category>
		<category><![CDATA[ayam goreng]]></category>
		<category><![CDATA[ayam goreng tepung]]></category>
		<category><![CDATA[bawang merah]]></category>
		<category><![CDATA[bawang putih]]></category>
		<category><![CDATA[bumbu halus]]></category>
		<category><![CDATA[cabai merah besar]]></category>
		<category><![CDATA[cabai rawit merah]]></category>
		<category><![CDATA[fillet ayam]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[gula merah sisir]]></category>
		<category><![CDATA[kacang tanah goreng]]></category>
		<category><![CDATA[mangga muda]]></category>
		<category><![CDATA[mengental]]></category>
		<category><![CDATA[saus mangga]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung panko]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2679</guid>
		<description><![CDATA[Bahan: 200 fillet ayam, potong panjang 2 siung bawang putih, cincang halus 1/4 sdt garam 1/4 sdt merica bubuk 1 sdm air jeruk nipis 1 butir telur, kocok lepas 100 g tepung panko 3 sdm kacang tanah goreng, untuk taburan minyak untuk menumis dan menggoreng Bahan saus: 1 buah mangga muda, kupas, parut kasar 2 [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/ayam-goreng-tepung-saus-mangga/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sate Donat Kacang Hijau</title>
		<link>http://www.griyakuliner.com/sate-donat-kacang-hijau/</link>
		<comments>http://www.griyakuliner.com/sate-donat-kacang-hijau/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 00:01:39 +0000</pubDate>
		<dc:creator>Griya Kuliner</dc:creator>
				<category><![CDATA[Camilan]]></category>
		<category><![CDATA[Kue]]></category>
		<category><![CDATA[Makanan]]></category>
		<category><![CDATA[air]]></category>
		<category><![CDATA[bulat]]></category>
		<category><![CDATA[donat]]></category>
		<category><![CDATA[elastis]]></category>
		<category><![CDATA[goreng]]></category>
		<category><![CDATA[gula pasir]]></category>
		<category><![CDATA[gula tepung]]></category>
		<category><![CDATA[kacang hijau]]></category>
		<category><![CDATA[kacang hijau rebus]]></category>
		<category><![CDATA[kalis]]></category>
		<category><![CDATA[makanan balita]]></category>
		<category><![CDATA[makanan bergizi]]></category>
		<category><![CDATA[margarin]]></category>
		<category><![CDATA[ragi instan]]></category>
		<category><![CDATA[sate]]></category>
		<category><![CDATA[sate donat]]></category>
		<category><![CDATA[telur]]></category>
		<category><![CDATA[tepung terigu]]></category>
		<category><![CDATA[tusuk sate]]></category>

		<guid isPermaLink="false">http://www.griyakuliner.com/?p=2678</guid>
		<description><![CDATA[Bahan: 225 g tepung terigu 1 sdt ragi instan 50 g gula pasir 90 ml air 50 g kacang hijau rebus 1 butir telur 1/4 sdt garam 1 sdm margarin 50 g gula tepung, untuk taburan tusuk sate secukupnya minyak untuk menggoreng Cara membuat: 1. Campur tepung terigu, ragi instan, dan gula pasir. Aduk rata. [...]]]></description>
		<wfw:commentRss>http://www.griyakuliner.com/sate-donat-kacang-hijau/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

